A special offering to enjoy during the Guinness Six Nations Rugby Competition 2020. A selection of six flavours that should satisfy most taste buds. Perfect to enjoy with your favourite beer, cider or glass of wine whilst watching your team doing their best to secure a victory. Our fabulous biltong products with unbelievable flavoursome and nutritious values is an absolute must.
Not Sure What Flavour To Choose?
We understand of course if it’s impossible to make a choice of flavour, After all, every one of our premium Biltong products tastes fabulous. So, we’ve put together a ‘Grazing Pack’ with 5 of our popular flavours allowing to enjoy a wider range of flavours. Each pack is super flavoursome, high in protein, with virtually no carbs or sugar.
Prefer A Selection Of Spicy Hot Flavours?
We understand that there are some of our customers who prefer to try out a selection of our ‘spicier’ flavours. So, we’ve put together our ‘Spicy Trio’ collection with 3 x 100g pouches of biltong incorporating 3 of our ‘hotter’ flavours. Kick those tastebuds into action with this fabulous trio of super flavoursome biltong, all high in protein, with virtually no carbs or sugar.
Available In These Sizes: 250g, 500g & 1kg
Billy Tong’s biltong meat is beautifully moist and extremely flavoursome with minerals and vitamins the body needs. Perfect for after work-out protein input or just plain between-meal snacking. (Original is available in three styles, moist, wet & fatty or dry).
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Available In These Sizes: 250g, 500g & 1 Kilo
Garlic has a strong, spicy flavour that mellows and sweetens considerably with cooking, which is why, in the absence of any heat, our air-cured biltong retains so much of its garlic flavour.
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Available In These Sizes: 250g, 500g & 1 Kilo
Our BBQ Biltong will have you recalling the balmy days of summer, with its delightful smoky flavour it could almost be straight off your very own barbecue grill.
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Available In These Sizes: 250g, 500g & 1 Kilo
Our production team have skillfully blended two awesome flavours to offer you a taste like no other. Coriander and pepper are infused into our top-quality 28-day hung beef making our Kalakari flavoured biltong product a firm favourite with our customers. Distinctive on the palate, the fragrance of this biltong provides a wonderful flavour experience.
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Available In These Sizes: 250g, 500g & 1 Kilo
Wickedly delicious and a firm favourite with our customers, Billy Tong’s Peri-Peri Beef Biltong adds that little ‘kick’ to the palate without a requirement for your taste buds to be too resilient!
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Available In These Sizes: 250g, 500g & 1 Kilo
Originating from the plant called piper nigrum, pepper is the dried unripe fruit from this plant. With its health-friendly properties and it’s a distinctive smell and subtle hot peppery impact on your taste buds, it’s no wonder that this is one of the favourite spices to be found in cuisines throughout the world.
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Available In These Sizes: 250g, 500g & 1 Kilo
Billy Tong’s Cheeky Chilli biltong requires some super strong taste buds. Erring on the ‘Very Hot’ side of the heat scale, our beef biltong is guaranteed to throw in that delayed ‘kick’ that might have you reaching for that cold beer or chilled wine!
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Available In These Sizes: 250g, 500g & 1 Kilo
Herbs and spices carefully blended by our production team have now provided us with an absolute stormer of flavoursome biltong. The chutney with its little ‘fruity hit’ along with the subtle interruption of spiciness provided by the chilli, will have your taste buds going into overtime. It’s a brilliant blend of two flavours that’s a hit with our regulars.
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Available In These Sizes: 250g, 500g & 1kg
Droewors (translates to dry-sausage in Afrikaans) makes for a fabulous natural meat snack to be eaten on its own or mixed with our awesome biltong. Can even be added to salads. Made from a South African recipe WITH Namibian beef, these sticks of beef heaven will not disappoint.
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Available In These Sizes: 250g, 500g & 1kg
Because our garlic Droewors is air-cured and no heat is used in the process, the garlic herbs introduced after mincing retain their strong spicy unmistakable aroma. There is no sweetening or mellowing of the garlic and this makes for a fabulous experience on the taste buds.
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